Où les chercheurs d'emploi se connectent avec
les employeurs en Jeux de Hasard-Hôtellerie/Technologie

Cliquez sur le lien ci-dessous pour vous connecter:
Pour les Employeurs
Pour les Chercheurs d'Emploi
Cliquez sur le lien ci-dessous pour vous connecter:
Pour les Employeurs
Pour les Chercheurs d'Emploi

Search 1 070 Casino Job Openings

Director of Food & Beverage

Enregistrer ce travail
Rotational
Soboba Casino Resort is growing!! We have built a world-class Casino Resort, and we are offering YOU this opportunity to grow with us! Our fantastic new Casino is looking for individuals with extraordinary career experience. We are currently seeking an Experienced Director of F&B!!!

Rémunération: 119 300 $ à 149 000 $ par année

Summary

The Director of Food and Beverage is responsible for overseeing the operation and staff of all food and beverage departments on property and to maintain the highest level of standards and efficiency.

Duties/Responsibilities

  • Manage day-to-day department operations within budgeted guidelines and to the highest standards.
  • Analyze information concerning F&B operations such as daily beverage sales, patron attendance, cost-of-sales, and labor costs to prepare and maintain budgeted targets for operation.
  • Analyze operational statistics and financial results to budgeted goals; make recommendations to improve profitability to the General Manager.
  • Oversee proper scheduling of personnel including master schedule.
  • Establish and maintain effective vendor relationships.  
  • Assist in product selection, price negotiations and menu development.  
  • Monitor sales results and make recommendations for product changes/ enhancements.  
  • Establish inventory par and coordinate product orders.
  • Identify customers’ needs and respond proactively to meet and exceed service expectations.
  • Lead F&B team by attracting, recruiting, training, directing, and appraising talented personnel.
  • Comply with all health and safety regulations, ensure staff is trained with safety guidelines, and ensure compliance with policies, procedures, and STGC regulations.
  • Develop menus and pricing and evaluates regularly to ensure guests’ needs are met.
  • Ensure excellent quality products and services are delivered.
  • Must be physically present to work a regular, reliable, and predictable work schedule in accordance with business demands, and maintain a consistent and regular attendance record.
  • Other duties as may be assigned from time-to-time.

Supervisory Responsibilities 

  • Manage hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching team members. 
  • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
  • Welcome and acknowledge all guests according to company standards; anticipate and address guests' service needs.
  • Speak with others using clear and professional language. 
  • Develop and maintain positive working relationships with others; support team to reach common goals. 

Education / Qualifications

  • Must be 21 years of age, or older.
  • High School diploma or equivalent, required.
  • Culinary school diploma or degree in food service management or related field, preferred.  
  • Minimum 8-10 years’ experience in a Food & Beverage Senior Management role, required.
  • Must have experience overseeing multiple locations; preferably within a gaming establishment.
  • Excellent interpersonal, guest service, leadership, communication, analytical, decision-making and problem-solving skills, required.
  • Experience in opening new locations/venues, a plus.
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS).
  • Up to date with food and beverages trends and best practices.
  • Must be able to provide evidence of eligibility to work in the United States of America.

Certificates, licenses and registration

  • Ability to obtain and maintain a valid Soboba Tribal Gaming Commission license. 
  • Required to submit to and obtain negative results on all drug and/or alcohol testing.
  • Ability to obtain and maintain County of Riverside Food Handlers Card. 
  • Ability to obtain and maintain TIPs (Training for Intervention Procedures) Certification.

Soboba Casino Resort Benefits

Full-time team members are eligible to participate in a variety of group health and wellness benefits upon timely submission of appropriate enrollment forms. Coverage effective dates vary by plan and additional information will be provided to you during New Hire Orientation. Benefit offerings may change from time-to-time, but presently, Soboba Casino resort offers the following:   

  • 401k Plan   
  • Basic Life Insurance (employer paid) with the option to purchase Supplemental Life Insurance
  • Medical available to employees at a significantly reduced cost. Dental & Vision paid for the employee.
  • Employee Assistance Program   
  • Wellness Program (Annual Health Fair, Wellness Education, and Incentive Programs)  
  • Paid Time Off   

Soboba Casino Resort Team Member Recognition including, but not limited to:

  • Reward and Recognition Program (Quarterly, and Annually)   
  • Team member Incentives   
  • Discounted Team member meal  

Salary Details

  • Full-Time Position
  • Salary Range $119,300.00 - $149,000.00 is dependent on candidate’s experience, education, and skill set.
Enregistrer ce travail
Soboba Casino Resort

22777 Soboba Road

San Jacinto, CA 92583

Complexe Casino

medical, dental, vision, 401K

Soboba Casino Resort

About the company

Soboba Casino Resort offers spectacular views of the San Jacinto Mountains and is located just outside the cities of San Jacinto and Hemet, CA. Situated on over 200 acres, the resort features a first-class casino, a hotel and PGA-rated golf course.

An expansive property with six floors and luxury amenities, Soboba Casino Resort is not only the place for visitors to the area, but it appeals to the locals who often visit one or two times per week. With more than 2,000 slots and 31 table games, Soboba Casino Resort has more than 1200 Jackpot Winners each month. Use the Soboba Rewards Card each visit to earn points for different membership levels and special discounts.

After a busy day exploring the San Jacinto mountains or the beautiful area around the casino, you can relax in the Cabaret Lounge with live music from local bands or try out your own musical ability on karaoke night. Sample delicious entrees at Canyons or unwind with a drink special. Just one of the options for dining at Soboba Casino Resort, Canyons provides dinner for weekdays and Saturday along with a Sunday brunch.

When you’re ready for a break from the gaming tables or slot machines, you can enjoy a game of golf at the spectacular Soboba Springs Golf Course with waterfalls and streams to enhance the experience. Relax in one of the hotel suites which offer breathtaking views of the San Jacinto Valley. Each suite offers a taste of luxury with a wet bar, dining room and sunken soaking tub as just a few of the unique amenities to create an oasis during your stay. After a long night of play in the casino, you can spend the day by the hotel pool, which includes the poolside bar and grill for added convenience.

Soboba Casino Resort brings the past and present together in the 474,000 square-foot property that offers luxury, fun and world-class amenities for every guest. As the leader of tourism for the Valley, Soboba Casino Resort tells the story of the tribe’s past while drawing in local visitors and guests from around the state.

Postes Vacants Actuels
Imprimer une brochure d’emploi