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Spirit Mountain Casino

Grand Ronde, OR
Casino

Job Openings (3)

  • Assistant Banquet Manager

    Supervises and coordinates the activities of banquet staff and coordinates banquets and food and beverage services for external and internal guests. May be required to supervise staff in the Food & Beverage department according to business need.

  • Executive Casino Host I

    The primary responsibility of the Executive Casino Host is to acquire, develop, reactivate, and maintain strong personal relationships with our highest worth guests in order to generate increased revenues for the casino.

  • Casino Beverage Waitstaff