-
Chef de Cuisine
(Chefs/Kitchen)
Little Creek Casino Resort team members display their best performance with professional and energetic behavior to support the vision to create the greatest amount of good for our team, our tribe, and our community. Team members contribute to an environment recognized as the best place to work with quality jobs, the friendliest casino entertainment facility, a strong financial performer, and an effective corporate citizen.
-
Facilities Technician
(Engineering/Maintenance)
We are looking for an experienced and motivated Facilities Technician to join us in managing and maintaining our facility. As a Facilities Technician, you will be tasked with ensuring our facility is always in excellent condition and functioning optimally. You'll be responsible for inspecting, repairing, and maintaining all building systems and equipment, as well as performing preventative maintenance. You will also be responsible for troubleshooting and resolving any facility issues that may arise. Your excellent organizational skills, technical knowledge, and attention to detail will be essential in ensuring our facility is well-maintained and running smoothly. If you are a self-starter with excellent problem solving and communication skills, we’d love to hear from you.
-
Team Member Dining Room Cook
(Chefs/Kitchen)
As a Team Member Dining Room Cook at Little Creek Casino Resort, you play an essential role in preparing and serving high-quality meals for our employees in a fast-paced, high-volume kitchen. This position focuses on consistency, teamwork, and food safety while supporting a positive dining experience for our team members and contributing to our reputation as a great place to work.
-
Steward
(Chefs/Kitchen)
Do you have a keen eye for detail and a commitment to maintaining a clean and organized environment? Do you take pride in ensuring everything runs smoothly behind the scenes? If so, we invite you to join our team as a Steward at Little Creek!
-
EVS Attendant
(Housekeeping)
Do you enjoy creating a clean and welcoming environment? At Little Creek, we value the importance of creating a pristine and inviting atmosphere for our guests and employees. As an Environmental Services Attendant, you will be an essential part of our team, ensuring that every corner of our resort is spotless and orderly. If you take pride in your work and enjoy making a difference, we would love to have you on board!
-
Sous Chef
(Chefs/Kitchen)
Are you an experienced Sous Chef looking for your next challenge? We're looking for a creative and enthusiastic individual to join our team. This is an exciting opportunity to develop and hone your culinary and leadership skills in a supportive kitchen environment. As Sous Chef, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of the kitchen, while ensuring the highest standards of quality and presentation. If you are looking for a role to further your career and you have a passion for culinary perfection, we would love to hear from you!
-
Executive Casino Host
(Sales & Marketing)
As an Executive Casino Host at Little Creek Casino Resort, you'll be at the forefront of delivering unforgettable experiences for our VIP guests. This role is all about building lasting relationships, offering unparalleled service, and ensuring our high-value players feel like true VIPs. Your expertise will drive loyalty, elevate guest satisfaction, and help fuel the growth of our casino's success.
-
Table Games Dealer
(Table Games)
Are you an energetic individual who thrives in a fast-paced environment and loves creating memorable experiences? Little Creek Casino Resort is seeking a passionate Table Games Dealer to join our team. As a pivotal member of our casino floor, you'll engage guests with finesse and professionalism, ensuring every moment is filled with excitement.
-
Food and Beverage Supervisor
(Food & Beverage)
Directly assists F&B management team in directing and coordinating food service facilities, acts as MOD (Manager on Duty,) as needed, and provides clerical and administrative support to the Food and Beverage Department.
-
Kitchen Supervisor - Salish Cliffs Grille (Golf Course)
(Chefs/Kitchen)
Are you a culinary professional with a passion for excellence and a knack for leadership? As a Kitchen Supervisor at Little Creek, you will play a crucial role in maintaining the highest standards of culinary quality and safety. We are seeking a detail-oriented individual to oversee kitchen operations, ensuring efficiency, quality, and compliance with food safety regulations. If you have strong leadership skills and a passion for delivering exceptional dining experiences, apply today!
-
Marketing Specialist
(Sales & Marketing)
The Marketing Specialist is responsible for supporting the marketing department through a hybrid role involving promotional planning, event coordination, and the execution of creative digital marketing strategies. This role requires innovative thinking to increase brand visibility and engagement across multiple platforms (social media, website, and email) while assisting with the on-site execution of events and general marketing initiatives. The specialist will collaborate with internal teams to ensure cohesive marketing efforts and analyze performance metrics to optimize strategies.
-
Poker Manager
(Table Games)
The Poker Manager is responsible for effective overall Poker operations in accordance with Squaxin Island Gaming procedures and internal controls, and the rules and procedures of the appropriate game.
-
Cook - Salish Cliffs Restaurant
(Chefs/Kitchen)
This is a seasonal position expected to begin in early spring and continue into the fall, weather permitting.
-
Snack Bar Beverage Cart Attendant
(Food & Beverage)
This is a seasonal position expected to begin in early spring and continue into the fall, weather permitting.
-
Food Server - Salish Cliffs Restaurant
(Food & Beverage)
This is a seasonal position expected to begin in early spring and continue into the fall, weather permitting.
casinocareers.com/little-creek/jobs