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Chief Financial Officer (CFO)
(Finance/Accounting)
An excellent CFO opportunity for a CPA or if you possess a master’s degree in Accounting/Finance, with 7-10 yrs. of direct accounting experience & 5 years of Finance and/or Audit Management experience in the gaming industry!
Responsible for directing, coordinating, and overseeing the Isleta Resort and Casino’s finance division’s personnel, customer service, fiscal management, IT, Compliance, Purchasing, and administration while promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino guests.
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Custodian
(Housekeeping)
Position Summary: Responsible for performing custodial and other miscellaneous duties to ensure the Isleta Resort and Casino’s buildings and facilities are maintained in a healthy, safe, and sanitary mannerwhile promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino employees and guests.
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Heavy Duty Cleaning Technician
(Housekeeping)
This position is responsible for the heavy-duty cleaning of the Isleta Resort and Casino. These duties include floor stripping/refinishing, carpet cleaning, and extraction; this also includes the Spa areas. Heavy Duty Technicians are responsible for areas that may not necessarily be maintained by the Custodial Porters. This responsibility is extended primarily to the exterior perimeter of the building extending 10’ to 20’ out and including the compactor area. All other exterior grounds and surrounding areas of the Isleta Resort and Casino are the responsibility of the Facilities Maintenance Department. Promotes and exhibits World Class Guest Service to all Isleta Resort and Casino employees and guests.
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Revenue Auditor II
(Revenue Management)
Responsible for performing Level One and Level Two audits. Promotes and exhibits World Class Guest Service to all the Isleta Resort and Casino employees and guests. Ensures the integrity of the Isleta Resort and Casino’s Level One and Level Two audits, revenue, and related data while adhering to all applicable Tribal, Federal, State, and Pueblo of Isleta Regulatory regulations, standards, and requirements.
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Security Officer II
(Security)
Responsible for ensuring the security and safety of the Isleta Resort and Casino’s guests, employees, and cash financial and physical assets while promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino guests.
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Front Office Supervisor
(Guest Services)
Responsible for monitoring, overseeing, and administering the day-to-day Front Desk, Valet and Call Center operations while promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino employees and guests. Ensures employee and guest compliance and conforms to all Tribal, Federal, State, Pueblo of Isleta Regulatory, and Isleta Resort and Casino regulations, while maintaining and enforcing the Isleta Resort and Casino’s rules of production.
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Valet Attendant
(Transportation)
Responsible for providing courteous valet parking, transportation and luggage services while promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino guests.
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Valet Supervisor
(Transportation)
Responsible for monitoring, overseeing, and administering the Isleta Resort and Casino’s Guest Services operations to include Valet, Bell Service, and Transportation Department while promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino guests. Ensures employee and guest compliance and conforms to all Tribal, Federal, State, Pueblo of Isleta Regulatory, and Isleta Resort and Casino regulations, while maintaining and enforcing the Isleta Resort and Casino’s rules of play.
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Cook
(Chefs/Kitchen)
Isleta Resort & Casino is a premier destination offering a unique blend of elegance, modern amenities, and cultural richness. We are known for our diverse food outlets, including Embers, Tiwa, Daubers, Triple Sevens, Panda Express, Chili Ristra, Fat Burger, and our Banquet services. We invite you to join our dynamic culinary team and contribute to providing an exceptional dining experience for our guests.
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Surveillance Agent
(Surveillance)
Responsible for protecting the Isleta Resort and Casino’s assets to include, but is not limited to, employees, vendors, and patrons by way of observing and reporting, truthfully, concisely, accurately and completely, all activities throughout the Isleta Resort and Casino. Promotes and exhibits World Class Guest Service to all Isleta Resort and Casino guests while ensuring the integrity of the employees’ vendors, patrons, and games offered.
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Slots Shift Supervisor
(Slots/Electronic Games)
Responsible for the monitoring, overseeing, and administering Slots operations, functions, and personnel on an assigned shift while promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino employees & guests. Ensures employee and guest compliance and conforms to all Tribal, Federal, State, Pueblo of Isleta Regulatory, and Isleta Resort and Casino regulations.
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Wardrobe Supervisor
(Housekeeping)
Responsible for overseeing the Wardrobe Department, ensuring all uniforms are properly maintained, distributed, cleaned and inventoried. Also responsible for fitting, sewing, repairing, and issuing the Isleta Resort and Casino’s employee uniforms while promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino team members and guests.
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Baker I
(Chefs/Kitchen)
Responsible for preparing and baking all baked items while promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino employees and guests. Exhibit knowledge of product lines, prices and full awareness of Food Safety and Sanitation laws and regulations. Provides efficient and smooth customer service according to the standards required by the Isleta Resort and Casino.
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Cashier
(Food Service)
Receives cash from both customers and employees in payment for restaurant goods and/or services. Must be able to handle all guest requests. While promoting and exhibiting World Class Guest Service to all the Isleta Resort and Casino employees and guests.
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Food Attendant (Beverage)
(Food & Beverage)
Responsible for the setup, operation, and closing of all front and back of the house snack bar areas, including food preparation, food service and dining areas. Must be able to handle all guest requests.
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