Jobs at Sandia Resort & Casino

• Massage Therapist (Spa)

  The Massage Therapist provides our guests with a wide range of therapeutic massages and body treatments. They will consult with guests to screen them for underlying condition adhering to all departmental policies and procedures including sanitation and safety guidelines. All treatments will be delivered with the highest level of service using the latest techniques in massage treatments. Massage Therapist promote and educate guests on current promotions, enhancements/upgrades and retail products to ensure the most memorable experience for our guests.

• Civil Engineer (Engineering/Maintenance)

  Serves as the Pueblo of Sandia's Civil Engineer on various proposed and/or approved infrastructure development within the boundaries of the Pueblo of Sandia. Oversees and protects the Pueblo’s interests in planning, design, construction, operations, maintenance, upgrading, and rehabilitation of roadways, grading and drainage infrastructure. Oversees engineering and construction of approved projects.

• VIP Service Coordinator (Sales & Marketing)

  The purpose of this position is to staff the VIP lounge receptionist area, assuring that only authorized players and their guests are admitted, and their needs are met. It is also to provide administrative and operational support for the Casino Host Team, Player Development Manager and Marketing Department.

• Sales Associate (Sales & Marketing)

  Under the supervision of the Front Office Manager and Sales Floor Coordinator. Responsible for retail sales. Provides guest service and product information.

• Restaurant Manager Deli & Grill (Food & Beverage)

  The Restaurant Manager will oversee the daily operations of four Quick Service Restaurants (QSR) within a resort and casino, ensuring top-notch guest service, operational efficiency, and profitability. This leader is responsible for driving performance across multiple QSR venues, managing a diverse team, and upholding the brand’s quality and service standards. The ideal candidate will have a strong background in food and beverage operations, excellent leadership skills, and a commitment to creating an outstanding guest experience.

• EDR Busser (Chefs/Kitchen)

  Under general supervision, performs activities in support of the property food outlets. May work interchangeably as dictated by business.

• Cook Banquet (Catering/Banquet)

  Under general supervision, perform activities in support of all restaurant operations, food preparation, and presentation.

• Restaurant Host(ess) Bien Shur (Food & Beverage)

  Courteous professional and highly attentive as the first point of contact for guests, providing exceptional guest service and creating memorable dining experiences.

• First Cook Banquet (Catering/Banquet)

  Lead and manage culinary operations for food venues under limited supervision, ensure high quality food preparation, adherence to standards, display, storage, and exceptional guest experiences

• Database Manager Mktg (Sales & Marketing)

  The Database Manager oversees the implementation and ongoing management of the property’s database, email and direct mail strategy. This role is also responsible for managing database staff and provides support to other resort entities as needed. The position will assist the Director of Marketing by analyzing data collected from the player tracking system, headcount system, revenue numbers, focus groups, hotel and resort systems and other means. The objectives of the position are to track player information to assist in determining ROI from advertising campaigns, promotions, direct mail, email, social/online campaigns, entertainment offerings, hotel, F&B, comps and all promotions and events. This leader will be responsible for analyzing and providing data to make recommendations for efficiency and increased revenue. Additionally, the Database Manager will continually exam marketplace trends, the economy, the leisure dollar industry and local competitors to provide recommendations based on data driven metrics for budget development, program implementation and financial reinvestment of high valued patrons.

• Surveillance Maintenance Tech (Surveillance)

  Maintain surveillance system/network which includes but not limited to installing cameras; pulling and terminating network cabling; ensures proper operation of networked switches, cameras and associated surveillance equipment by using established troubleshooting procedures and conducting preventative maintenance. Provide end-user support in a Microsoft Windows environment.

• Custodian Maintenance (Engineering/Maintenance)

  Under direct supervision of the Operations Maintenance Supervisor, performs the overall custodial functions and cleanliness of the Pueblo of Sandia and related facilities, including heavy cleaning, in accordance with management directives. Custodial duties include cleaning work at any or all Tribal offices and buildings around the Pueblo, as needed or required.

• Bingo Paymaster (Gaming/Casino)

  Receives and records cash payouts for bingo games. Verifies winning cards, calculates prize money, and pays customer. Issues banks and receives cash drops from Bingo Clerks

• Surveillance Supervisor (Surveillance)

  Supervises and directs, on a scheduled shift, the activities of surveillance technicians involved in observing and reporting illegal and non-procedurally compliant violations of casino policies and procedures, NIGC, STGC Regulations, and New Mexico Gaming Compact.

• First Cook Sports Bar (Chefs/Kitchen)

  Lead and manage culinary operations for food venues under limited supervision, ensure high quality food preparation, adherence to standards, display, storage, and exceptional guest experiences

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