Venue Manager (Food & Beverage) - Desert Diamond Casinos & Entertainment
Venue Manager (Food & Beverage)
Desert Diamond Casinos & Entertainment
Sahuarita, Arizona 85629
Feb 07, 2018
Mar 07, 2018
Type of Position:
Food and Beverage
The Venue Manager, under the direct supervision of the Food & Beverage Assistant Manager, maintains professional, efficient and courteous Food and Beverage operations; by greeting guests and employees, establishing a rapport with them, and giving them outstanding service and training in a professional and timely manner. Works in tandem with culinary staff to exceed guest’s expectations. Follows, understands and consistently enforces Title 4 State laws, and Tohono O’odham Enterprise internal controls.
This list of duties and responsibilities is illustrative only of the tasks performed by this position and is not all-inclusive.
Essential Duties & Responsibilities:
- Responsible for providing exceptional service to all guests in a friendly, efficient manner.
- Responsible for quality control and consistent presentation of items being served.
- Ability to efficiently and effectively order from procurement system.
- Maintains and organizes par levels for all product ordered.
- Effectively trains staff members with consistent positive results.
- Ability and knowledge to create schedules to suffice business needs.
- Maintains up to date attendance records for staff.
- Monitors and maintains employees time records with effective labor results.
- Assists in the daily operations in an efficient, cost effective, and labor effective manner.
- Conducts fair performance evaluations on subordinates.
- Knowledge of profit and loss statements, ability to present variances.
- Works closely with other departments to ensure outstanding service is provided for our guests.
- Recognizes that each employee is a representative of Desert Diamond Casino and is responsible for demonstrating courtesy, respect, and sensitivity to the needs of every person (guests and team members).
- Responsible for effective communication with Management, team members, staff and other departments.
- Builds strong cohesive team by creating an environment of teamwork and lateral service.
- Maintains self as a leader with high levels of integrity and acts in the best interest of the enterprise.
- Responsible for attending and contribute in Supervisor\ Management meetings required to keep informed for continued growth and development.
- Recognizes that management has certain personal responsibilities, which affect the operational efficiency of the Casino. Maintains proper attendance in accordance with Casino policy.
- Due to changes and modification in the job from time to time, we require employees to be flexible and assume other responsibilities assigned by management as management sees the necessity; some assignments may not be listed in this job description at this time.
GAMING INDUSTRY EXPERIENCE IS PREFERRED
Education and Experience:
- High school diploma or GED plus at least one year recent Supervisory dining room or food service experience, cash handling and alcohol enforcement.
- Must have high energy and motivated personality and encompass positive, motivating leadership qualities.
- Must be able to obtain a Food Handlers card and become TIPS certified.
- Must be 19 years of age or older.
- No felony, theft or stealing convictions.
- Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain gaming license and to include the following:
Knowledge, Abilities, Skills, and Certifications:
- Knowledge of dining, buffet and food maintenance operations and customer service.
- Knowledge of all menu items including entrees, side dishes, beverages and desserts.
- Knowledge of POS systems.
- Knowledge of procurement systems.
- Knowledge of supervisory techniques.
- Knowledge of computers.
- Ability to communicate effectively in the English language, both verbally and in writing with other staff and general public.
- Ability to service guests in a positive and professional approachable manner.
- Must present a neat and professional appearance.
- Ability to follow instructions and work in a stressful and busy environment.
- Skill in interpersonal and customer relations.
- Ability to carry out detailed, but uninvolved written and oral instructions.
- Ability to lead in a team environment and cooperate with team members.
- Ability to effectively resolve guest concerns in a timely manner.
- Assigns duties, responsibilities, and work stations to team members in accordance with work requirements.
- Must present self with professional phone and radio etiquette.
While performing the duties of this job, the employee regularly is required to stand for extended periods; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee frequently is required to walk. The employee occasionally is required to sit; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 50 pounds.
Work is generally performed in a Restaurant and Casino setting with exposure to second-hand smoke and a high noise level. Evenings, graveyards, holidays, and/or weekend work are required. Extended hours and irregular shifts may be required.
All applicants must be able to demonstrate their US work authorization during the employment verification process.
Desert Diamond Casinos & Entertainment
Fax: (520) 340-2154
Office hours are Monday - Friday, 8 a.m. to 5 p.m. No phone calls, please.
The Desert Diamond Casinos & Entertainment offers a convenient, memorable entertainment experience in Tucson, Sahuarita, Why and Glendale, Arizona. Amenities include unmatched gaming options, fine dining, the Monsoon Nightclub and world-class sporting events, music concerts and comedy sets at the Diamond Center. Desert Diamond Casinos & Entertainment also offers one of the region's finest convention centers and high-tech meeting facilities.
An enterprise of the Tohono O’odham Nation, Desert Diamond Casinos & Entertainment has been in the gaming and entertainment business for almost 30 years, beginning in 1985 with the opening of Papago Bingo in the Tucson area.
In 1993, the first Desert Diamond Casino was opened on Nogales Highway. Six years later, a smaller facility opened in Why, Arizona. The third Desert Diamond Casino near Sahuarita was opened in 2001. In 2007, the original casino on Nogales Highway was replaced with a new casino, hotel and convention center complex. Our newest property, Desert Diamond Casino – West Valley opened in late 2015 and has quickly become one of the Phoenix metropolitan area’s hottest spots.
Desert Diamond Casinos & Entertainment Tucson offers over 1,000 slots, a poker room with the area's most competitive tournaments, live blackjack, high-stakes bingo and fabulous keno.The hotel located only minutes from the Tucson International Airport includes complimentary wireless internet access, a heated outdoor pool, jetted hydro-spa, patio seating with a fire pit, exercise facilities, coffee bar and lounge.
Desert Diamond Casinos & Entertainment Sahuarita offers hundreds of slots and live blackjack tables. Food & Beverage venues include three restaurants - the Agave Restaurant offering fine dining, the Diamond Buffet and the Diamond Grill, as well as the two cocktail lounges.
Desert Diamond Casinos & Entertainment Why is the perfect rest stop for travelers on their way to Puerto Peñasco (Rocky Point) or making the trek to western Arizona. Guests can play slots at the self-service gas station and fully stocked convenience store.
Desert Diamond Casinos & Entertainment West Valley - located in Glendale, Arizona offers a 35,000 sq. ft. Class 2 casino with bingo-style slot machines. It is currently undergoing a $400 million development which will result in a 1 million-square-foot resort with a 75,000 sq. ft. casino with table games, such as blackjack and poker, as well as Las Vegas-style slot machines. The new facility will also feature five restaurants and cocktail lounges.