Jobs at Yaamava’ Resort & Casino at San Manuel

• Table Games Dealer (Table Games)

  Yaamava' has been recognized as one of the Best Casinos Outside of Las Vegas in USA Today's 2024 - 10 Best Readers' Choice Awards. If you are interested in joining a great Table Games team, in one of the largest casinos in CA with over 150 table games, this opportunity is for you!

  Under the direction of the Table Games Supervisor, the Table Games Dealer is responsible for dealing a variety of casino table games in strict accordance with the rules of the respective games and the Table Games Department policies and procedures. The Table Games Dealer also plays an important role in providing highly professional customer service while interacting with Yaamava’ Resort & Casino patrons.

• Research Analyst, Cage Operations (Finance/Accounting)

  Under the direction of the Manager, Support – Cage Operations, the Research Analyst – Cage Operations plays a crucial role in delivering financial insights for the Cage Operations department by leveraging various data sources. This role involves developing comprehensive reports using advanced analytics tools, with a strong emphasis on maintaining accuracy in both data and reports. This role is responsible for conducting in-depth financial research and analysis to support the Cage Operations department's strategic decision-making. This includes evaluating financial performance, identifying trends and opportunities, and providing actionable recommendations to optimize operations and enhance profitability. This role collaborates with cross-functional and cage management teams to gather relevant data and insights, ensuring that all financial research aligns with organizational goals and objectives.

• Data Engineer (Onsite) (Technology/IT)

  Under the direction of the Manager Data Analytics, the Data Engineer will develop large, complex data sets, analytics tools, and data processes to support the department’s analytics and data science functions. The Data Engineer will partner with the Information Technology (IT) Data Services team to ensure the efficient operation of the organization’s data science infrastructure and will assist management with the interpretation, evaluation and interrelationship of research data.

• Lead Slot Technician (Slots/Electronic Games)

  Under the direction of the Supervisor, Slot Technical, the Lead Slot Technician is responsible for maintaining a peak level of operability for all casino slot machines, and for completing slot machine projects efficiently and accurately. The Lead Slot Technician is primarily responsible for reducing the number of machines out of service by keeping games operable to maintain maximum machine revenue and operational performance. The Lead Slot Technician works on multiple projects simultaneously to their completion, while maintaining an efficient and goal-oriented focus. The Lead Slot Technician conducts training among the technical team to ensure the transfer of knowledge and to prepare the team for future growth opportunities.

• Sr. Slot Technician (Slots/Electronic Games)

  Under the direction of the Supervisor, Slot Technical the Senior Slot Technician is responsible for administering proper training while on shift for Slot Technicians, Slot Attendants, and Slot Floor Supervisors. The Senior Slot Technician works closely with the Lead Slot Technicians to ensure slot products are operational and available for revenue generation. The Senior Slot Technician is required to perform advanced troubleshooting and repairs on gaming machines and machine components, in addition to the communications systems that encompass them (network switches and slot accounting system), while complying with internal controls procedures for department and enterprise policies.

• Assistant Manager, Beverage (Food & Beverage)

  Under the direction of the Manager, Beverage, the Assistant Manager, Beverage oversees beverage service operations throughout Yaamava Resort & Casino with a focus on exceptional customer experience and operational excellence in all areas. This role plays a critical role in shaping and guiding safety and sanitation policies and procedures for all relevant inspections, while also overseeing the planning, development, and implementation of comprehensive training programs to ensure an efficient and effective beverage operation. This role collaborates with multiple departments to educate, influence, and support initiatives by providing subject matter expertise that informs business decisions. Additionally, this position actively partners with other functions to identify and support opportunities, championing the goals and priorities of the enterprise in a manner that consistently reflects and upholds the Tribe’s vision, mission, and values.

• Training Specialist, Transportation (Transportation)

  Under the direction of the Supervisor, Training - Transportation, the Training Specialist - Transportation is responsible for the administration, coordination, and execution of training for the Customer Bussing, Shuttle, Traffic Event and Control, and Valet departments. This role conducts new hire hands-on training for front line team members. This role ensures existing team members are up to date on guidelines, policies, procedures, Standard Operating Guidelines, work methods, and new product training. The Training Specialist - Transportation also trains all aspects of health and safety compliance, as well as high level customer service to maintain a best-in-class service and facility for the enterprise guests.

• PBX Operator (Guest Services)

  Under the direction of the PBX and Guest Retention Manager, the PBX Operator handles and directs incoming calls. Delivers friendly and courteous service while operating in a high-volume call-intake environment and answering general questions regarding all offered amenities.

• Material Specialist (Operations)

  Under the direction of the Supervisor, Equipment, the Material Specialist oversees the research, catalog, and builds an inventory on all products and materials used by the Facilities Department. Serves as a subject matter expert for all products and continuously expands on product knowledge. Responsible for reporting accurate par levels and documenting all materials used throughout. Champions the goals and priorities of the Tribe in a manner that faithfully reflects and upholds the Tribes vision, mission and values.

• Food Server (Food & Beverage)

  Under the direction of the Supervisor, Food & Beverage, the Food Server is responsible for delivering accurate, responsible, and efficient service to guests. While adhering to the Yaamava’ Brand Standards, this position ensures exceptional dining experiences by delivering prompt and courteous service to guests. Involves taking orders, serving food and beverages, and ensuring guest satisfaction throughout the dining experience. Works closely with the kitchen and front-of-house staff to maintain a seamless flow of service and uphold the standards of cleanliness, quality and hospitality.

• Food & Beverage Supervisor - The Pines (Food & Beverage)

  Under the direction of the Assistant Manager, Food and Beverage, the Supervisor, Food and Beverage is responsible for the efficient scheduling and oversight of subordinate employees with the purpose of improving the quantity and quality of work done continuously and ensuring efficient and economical work operations. This roles functions include a range of duties and responsibilities involving planning, organizing, and dealing effectively with employee management concerns.

• Beverage Control Clerk (Operations)

  Under the direction of the Supervisor, Beverage Control, the Beverage Control Clerk is responsible for maintaining an accurate and efficient inventory of all beverage-related products that supply the Food & Beverage (F&B) Department venues and bars. Plays a key role in ordering, maintaining, stocking, tracking and adjusting all F&B related inventory at various Yaamava’ Resort & Casino venues while performing maintenance on all bar equipment and systems.

• Floor Supervisor, Table Games (Table Games)

  Under the direction of the Manager, Pit the Supervisor, Floor Table Games is responsible for supervising the activity of all table games, ensuring the gaming activity and dealing procedures comply with table games policies and procedures. The Supervisor, Floor Table Games may conduct a variety of casino games along with providing prompt and courteous service to all gaming patrons.

• Entertainment Representative (Recreation/Entertainment)

  Under the direction of the Supervisor, Entertainment, the Entertainment Representative is responsible for working the entertainment venues and in-house events. Entertainment Responsible for cash handling at point-of sale system with accuracy, promoting entertainment, and property-wide events, venue set-up, and providing consistent world-class quality service to patrons.

• Training Specialist, Retail (Human Resources)

  Under the direction of the Director of Retail Operations, the Training Specialist is responsible for the effective training of all team members within the Retail Departments. Validates quality of service and operational standards and providing support to leadership for all training tasks and activities. Works closely with the Retail Director and Managers to provide consistency via the Yaamava’ Resort & Casino Service Excellence program to support team members to deliver a Best-in-Class experience for guests and remain current in compliance training programs. Plays a role in ensuring a clean and safe environment for all patrons, team members and vendors, while safeguarding enterprise assets and guaranteeing departmental integrity.

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