July 27, 2024
14455 State Hwy 16
Brooks, CA 95606
Controls the flow and pace of the game at assigned table in accordance with departmental policy by performing the duties outlined below.
$800 Sign On Bonus paid after successful completion of 90 days working as a Cook II!
The Project Support Coordinator is responsible for providing on-site coordination for all phases of projects in a multi-faceted, fast-paced Casino Operation. The Project Support Coordinator is responsible for overseeing all appropriate field activities, and ensuring accordance with contract documents and high-quality results. This includes providing administrative support, record keeping, reports, project scheduling, oversight of projects, and coordination of the Casino consultants on behalf of the Engineering Department.
The Lead Reservationist is responsible for the supervision and direction of all aspects of the Reservations and PBX operations. This position assists the Reservations/PBX Manager in the planning, staffing, supervising, training and organization of all department personnel and their duties.
The Room Inspector and Trainer is responsible for the operation of the Housekeeping Department during assigned shifts and the direct supervision of Guest Room Attendants and House persons. The top priority of the Room Inspector and Trainer is to ensure a superior guest experience regarding the cleanliness of the hotel facility. This job plays a critical role in achieving Cache Creek Casino Resort's product goals and developing people and experience. It also will play a critical role during the training process for all new hires.
Reporting to the Housekeeping Supervisor, the Guest Room Attendant is responsible for cleaning standard and suite rooms to the highest standards of cleanliness. Thorough cleaning of the hotel facility, guest room, and patios which includes, making beds, changing linens, dusting, scrubbing floors/toilets/tubs/sinks, vacuuming, removing fingerprints and smudges from mirrors and glass, shining surfaces, replenishing and delivering work and guest supplies, etc. Guest room attendant performs other duties related to housekeeping.
The Information Security GRC Analyst plays a vital role in keeping the companys proprietary and sensitive information secure. They work across departments to assess the risks associated with the people, process and technology in the company. The GRC Analyst will also work to mature the GRC program, ensure that the control objectives are aligned to regulatory requirements and best practice frameworks, that are effectively monitored and the inherent risk is prioritized correctly and made visible to leadership. The GRC Analyst is instrumental in reducing technology risk and driving remediation efforts for the company.
The Information Security, Sr Analyst SecOps is responsible for maintaining confidentiality, integrity, and availability for all cyber security systems. This person will operate and maintain security software including but not limited to email security, endpoint detection and response (EDR), vulnerability management, security incident and event management (SIEM) and network detection and response (NDR). Analysts will maintain a daily checklist and create security incidents as appropriate for any findings. Analysts will also support the governance, risk, and compliance functions by monitoring security stack agents saturation. Finally, all actions performed by analysts will be recorded into the security incident software to ensure service level agreements are being met.
The IT Engineer of Application Support is responsible for installing, configuring, and maintaining software that carries out business operations. They are responsible for keeping software programs up to date, making sure they perform at optimal levels, and troubleshooting issues whenever they occur. The IT Engineer of Application Support will ensure the quality delivery operations of software applications.
Performs all functions of landscaping and landscape maintenance. Has basic knowledge of power equipment used in the landscape environment. Performs basic skills in a safe manner.
$800 Sign On Bonus paid after successful completion of 90 days working as a Lead Baker!
Top priority of the Limousine Driver is to ensure superior service for our valued guests. Limousine Driver is expected to be friendly but professional, tactful, efficient and to exceed our guests expectations while safely transporting our valued guests.
The Pool Attendant is responsible for cleaning, stocking, and maintaining to the highest standards of cleanliness. They welcome guests and attend to their needs, set up furniture and equipment, conduct routine pool inspections, and ensure that the swimming pool area is neat and organized. Pool Attendant performs other duties related to housekeeping.
This position includes, but not limited to, ensuring that the Slot department maintains compliance with State and Federal regulations, as well as NIGA and MICS regulations.
Manage by shift, the daily operations of Culinary in restaurant. To observe cooking Staff and assist when necessary to insure all food product is prepared according to standard. To work with front of the house management to insure smooth operations and high quality guest service.
Manage by shift, the daily operations of Culinary in restaurant. To observe cooking Staff and assist when necessary to insure all food product is prepared according to standard. To work with front of the house management to insure smooth operations and high quality guest service.
To provide an excellent in-room dining experience to our diverse guests. Exemplify excellent guest service and extensive food and beverage knowledge.
Provides a safe environment for guests and employees by performing the following duties outlined below.
Performs higher level tasks than the Accounting Specialist(s).
This position requires an individual to be detail orientated, familiar with current sanitation procedures, excellent communication skills, anticipating guests needs and working closely with co-workers.
To provide an excellent dining experience to our diversified guests. Exemplify excellent guest service and extensive food and beverage knowledge.
Provide an excellent dining experience to our diverse guests. Exemplify guest service and possess extensive food and beverage knowledge.
Assists in a wide range of activities involved in general maintenance of the golf course. The individual should know how to operate a variety of equipment that is used on a daily basis in a safe manner. Some examples are: tractors, fairway and rough mowers, aerifiers, walk mowers, and spreaders for fertilizing fairways and roughs.
Applies principles of accounting to analyze financial information and prepare financial reports by performing the following duties.
The Chef of Culinary Development is responsible for creating and implementing an instructional food arts program. The Chef of Culinary Development will develop and foster employees skills in Culinary Arts, food safety sanitation, industry quality standards, safety, proper use of industry equipment and fundamentals of kitchen operations. The Chef of Culinary Development educates employees to become better cooks and potentially into chef level skills. The Chef of Culinary Development fosters a learning environment where employees are encouraged to ask questions and learn about the culinary arts in detail. Instruction involves hands-on participation from employees so they can develop a firmer understanding of the practice.
$800 Sign On Bonus paid after successful completion of 90 days working as a Cook I!
$800 Sign On Bonus paid after successful completion of 90 days working as a Cook II! External Applicants only.
Provide consistent high quality service to all guests who dine in the restaurant. This is obtained by leadership and management of front of the house team while maintaining open two-way communication with restaurant chef and culinary team.
Responsible for welcoming casino resort guests in a warm, professional and friendly manner. Escort guests to their room, deliver luggage to the guest rooms, orient guests to the casino resort by explaining facilities, services, amenities, and surrounding areas, anticipate guest needs and assist, explain room features, provide ice upon check in. Assist guest during room changes, maintain room security during this process. Upon request, tour prospective guest to the property. Help maintain safe and secure storage of guest luggage and belongings in the luggage room by accurately accounting for items, properly tagging and storing them. Pick up guest luggage from guest room and deliver to guest vehicle or to the luggage room.
The Casino Host is a sales-driven position designed to build, maintain and cultivate relationships with premium- level players and generate incremental growth in gaming revenue as set forth by Player Development Management. The Casino Host represents Cache Creek Casino Resort professionally through public relations and various marketing strategies in order to acquire and retain premium-level players.
The Centralized Scheduling Manager plays a critical role managing the scheduling functions to ensure efficient and coordinated utilization of resources. The Centralized Scheduling Manager oversees the Centralized Scheduling department and functions.
Under the direction of the Entertainment Manager, the Entertainment Assistant is responsible for consignment ticketing and coordination with artist needs. Provides direct support to the Entertainment Coordinator, Box Office Ticketing Coordinator and Entertainment Specialist.
The Entertainment Technician is responsible for the operation and maintenance of complex audio, video, and lighting equipment throughout the Resort. The purpose is to sustain the highest level of operational capabilities and customer satisfaction.
$800 Sign On Bonus paid after successful completion of 90 days working as a Cook II!
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