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Kitchen Workers - (Stewarding) - Fitz Tunica - Majestic Star Casino & Hotel

Job ID:


Job Title:

Kitchen Workers - (Stewarding) - Fitz Tunica

Company Name:

Majestic Star Casino & Hotel


Robinsonville, Mississippi 38664
United States

Date Posted:

Dec 30, 2016

Ending Date:

Feb 28, 2017

Type of Position:

Full Time


Food and Beverage

Job Description
§ Keep kitchen area free of debris, boxes, trash, etc. at all times.
§ Wash, rinse, and sanitize all dirty dishes, pots, and utensils.
§ Sweep and mop kitchen, food storeroom, and walk-in coolers.
§ Maintain high sanitation standards.
§ Other duties as assigned.


Demonstrate the ability to work well as a team player.
Must be able to interact with guests and fellow team members in a professional, courteous manner.
Ability to promote a positive and professional image of Fitzgerald's Casino Hotel to all patrons and guests.
Additional Information

Fitz Casino & Hotel – Tunica team members enjoy competitive salaries and solid benefits including:

  • Medical, Dental, Vision, and Life Insurance
  • 401k
  • Tuition Reimbursement
  • Free Employee Meals
  • On-Going Development and Growth Opportunities
All applicants must be able to demonstrate their US work authorization during the employment verification process.  

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Company Information

Fitz Casino & Hotel – Tunica
711 Lucky Lane
  Robinsonville, MS 38664
Web Site:

Fitz Casino & Hotel – Tunica is located in Tunica, MS, on the eastern banks of the Mississippi River on 50 acres with the best river view in the area. The casino offers players more than 1,000 slot machines, in denominations from a penny to $25, and a wide variety of over 20 table games. The hotel houses 500 rooms including deluxe rooms and suites, as well as an adult indoor pool, Jacuzzi, and exercise facility.   

Guests can dine in two restaurants that can accommodate any taste. The Steakhouse provides casual dining in an elegant atmosphere. Menu choices include steak, seafood and specialties prepared daily. The Riverview Buffet offers a variety of hot and cold entrees, including sandwiches, salads, and desserts.

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